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Halloween Catering Auckland

Office Halloween do, a party at home, or a school or club event. Roll'd catering boxes feed 8–10 people each and arrive ready to eat, so you can get on with the costumes.

Food people can hold in one hand is what a Halloween party actually needs. Mini fresh rolls, mini bánh mì and bao buns do that better than anything you have to plate up.

Halloween is Friday 31 October. Order by 7pm on the 30th.

See the catering boxes

Halloween catering boxes and prices

Box What's in it Price Per head
Mini Fresh Rolls 45 mini fresh rolls, sauces included $130 $13.00–16.25
Standard Fresh Rolls 28 standard fresh rolls, sauces included $130 $13.00–16.25
Mini Bánh Mì 30 mini bánh mì baguettes $140 $14.00–17.50
Mini Bowls 20 mini bowls — Gỏi, Bún and Cơm $140 $14.00–17.50
Mini Bánh Mì & Mini Fresh Rolls 15 mini bánh mì and 20 mini fresh rolls $140 $14.00–17.50
Mini Bowls & Mini Bánh Mì 10 mini bowls and 15 mini bánh mì $140 $14.00–17.50
Bao 20 mixed bao buns $150 $15.00–18.75
Best-Sellers' 8 mini bowls, 8 mini fresh rolls, 6 mini bánh mì, 4 bao buns $150 $15.00–18.75

Every box feeds 8–10 people. Premium flavours carry a small surcharge. Made fresh daily, ready to eat, no setup.

How it works

  • Order by 7pm the day before. Need it sooner? Call your closest store and we'll see what we can do.
  • Delivery is $2 per kilometre from the store, minimum $20. Pickup is free.
  • Three Auckland stores: Sylvia Park, St Lukes and Botany.
  • No minimum order. One box is fine. All prices include GST.
  • Pay by invoice if that suits your finance team better.

Dietary options

  • Mini Fresh Rolls, Standard Fresh Rolls and Mini Bowls — vegetarian, vegan, gluten friendly, dairy free, halal friendly
  • Mini Bánh Mì & Mini Fresh Rolls, and Mini Bowls & Mini Bánh Mì — vegetarian, vegan, dairy free, halal friendly
  • Mini Bánh Mì — vegetarian, dairy free, halal friendly
  • Bao and Best-Sellers' — vegetarian, halal friendly

Dietaries and allergens

Low gluten, vegetarian, vegan and halal suitable options across the range. Tell us what your team needs to avoid and we'll build the boxes around it.

Our food is prepared in a shared kitchen that handles all 13 major allergens, so we can't rule out cross-contact. Allergen information is based on our recipes and supplier specifications. If you or a guest has a severe allergy or coeliac disease, please contact your store directly so our team can confirm.

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