
Roast Pork & Crackling Steamed Bun
Fluffy steamed bun filled with succulent roast pork and crackling, fresh herbs and vegetables, topped with hoisin sauce.
Allergens
Contains: milk, sesame, soy, wheat (gluten)
Not in the recipe: peanut, tree nuts, egg, fish, crustacea, mollusc, lupin, sulphites.
Our kitchens are not allergen-free. We handle sesame, soy, fish, shellfish, egg, milk and wheat, and some suppliers' factories handle peanuts and tree nuts, so we can't rule out cross-contact. If you have a severe allergy, talk to our team before you order.
Make it your way
This one is made as listed. Ask our team if you'd like something left off.
Ingredients
Bao bun: Wheat flour, water, sugar, vegetable oil, milk powder, yeast, raising agents (500, 450, 341), sesame oil, salt, glazing agent (refined soybean oil)
Fresh herbs and salad: Fresh coriander, mint, shredded lettuce, cucumber, mixed salad, spring onion, red chilli, bean shoots, lemon, pickled red onion (selection varies by item)
Fried shallots: Shallots (96%), palm olein
Roast pork: Pork shoulder
Crackling: Pork skin
Hoisin sauce: Water, sugar, soy sauce (water, soybeans, rice, salt), milk solids, modified starch (1442), vegetable powders, food acids (330, 270), salt, flavours, preservatives (202, 211), vegetable gum (415), natural colour (160c)
